Three sheets of Japanese Spanish Mackre In Case Of Grilled Fish, Fried Fish etc. Turn a head of a japanese spanish mackere to the right, and turn the ventral toward you. Put the knife in the middle bone near the belly fin. Cut along the middle bone to the tail. Turn a head to the…

 METHOD FOR TREATMENT OF THE JAPANESE SPANISH MACKEREL Turn the head of Japanese Spanish Mackerel to the left. Remove the scale of the Japanese Spanish mackerel. Take the remaining scale with a scrubbing brush while draining water. Put a knife from the back of the chest fin, and cut a middle bone. Do the…