There are a lot of abalone dishes. We introduce Japanese-style abalone gratin in this time. Ingredients Abalone Tiger prawn Scallop Lily roots Shimeji-mushroom Ginkgo Kikurage ( cloud ear mushroom) Milk Butter Flour YUZU-MISO Rice grain Seasoning Japanese soup stock Salt Light color soy sauce Sweet sake Japanese Sake How To Make Attach salt to the surface…